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Healthy soils, nutritious produce & healthy people workshop at Warragul!

April 2, 2022 @ 9:30 am - 12:00 pm

Please join us for a free workshop highlighting the links between Healthy Soil, Nutritional Produce and Healthy People, and the importance of eating highly nutritious food which is grown using regenerative farming methods.

Presenters include:
Marieke Rodenstein is a Holistic Dietitian, Nutritionist and Functional Medicine Practitioner with with almost 20 years of experience in her field.
Marieke’s presentation will focus on identifying and addressing the root cause of health issues and brings to light the health of the gut in achieving overall health and wellbeing.

Chris Alenson is an agricultural consultant with qualifications in sustainable agriculture (majoring in soils) with over 30 years of practical experience.
Chris’s presentation will focus on the links between farm management practices, and the resulting nutrition of the food farmers produce.

When – Saturday 2nd April

Time – 9:30am morning tea – 10am-12noon presentations / Q & A

Community College Gippsland – 71 Korumburra-Warragul Rd, Warragul

Places are limited to 50 people and RSVP is required for catering & covid requirements.

 RSVP by Tuesday 29th March, https://www.trybooking.com/BXZIF

 For more information, contact Peter peter@wpcln.org.au or 0402 650 382

Details

Date:
April 2, 2022
Time:
9:30 am - 12:00 pm
Website:
https://www.trybooking.com/BXZIF

Organizer

Peter Ronalds
Phone
0402 650382
Email
peter@wpcln.org.au

Venue

Community College Gippsland – McMillan Campus
71 Korumburra - Warragul Road
Warragul, Australia
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